Nigara SG2 Tsuchime Matt Migaki K-tip Gyuto 240mm Ebony

Discover the precision and beauty of the Nigara SG2 Tsuchime Matt Migaki K-Tip Gyuto 240mm, a premium Japanese kitchen knife crafted for versatility and top-tier performance. The 240mm blade is forged from SG2 steel, known for its exceptional sharpness, edge retention, and corrosion resistance, making it perfect for various kitchen tasks.

The blade features a stunning Tsuchime (hammered) finish paired with a refined Matt Migaki surface, enhancing both its visual appeal and functionality by reducing food adhesion. The K-Tip design offers enhanced precision and control, ideal for intricate slicing, dicing, and chopping. The handle, made from premium ebony wood, provides a comfortable and secure grip, making it a go-to knife for both professional chefs and home cooks. Each Nigara knife reflects the finest in Japanese craftsmanship, combining traditional techniques with modern innovation.

Upgrade your kitchen with the Nigara SG2 Tsuchime Matt Migaki K-Tip Gyuto, available at Knives and Stones, Sydney. We offer price match and in-store test cuts.

Features:

• Blade Length: 240mm
• Steel Type: SG2 steel
• Blade Finish: Tsuchime Matt Migaki
• Handle Material: Ebony wood handle
• Craftsmanship: Handcrafted by Nigara Hamono
• Usage: Ideal for versatile kitchen tasks, including slicing, dicing, and chopping