Experience the finest in Japanese knife-making with the Nigara Ginsan Kurozome Damascus Sujihiki 300mm. This exceptional kitchen knife, crafted by the master artisans at Nigara Hamono, blends traditional sword-making techniques with modern innovation. The Sujihiki, designed for precise slicing of meats and fish, features a 300mm blade made from Ginsan (Silver 3) steel, renowned for its sharpness, edge retention, and resistance to corrosion.
The blade’s stunning Damascus pattern, created through the traditional Kurozome technique, enhances both its strength and visual appeal. The beautifully crafted birch handle provides a comfortable and secure grip, ensuring effortless control during use. Each knife is a reflection of Nigara Hamono’s commitment to quality and craftsmanship, making it a prized possession for any culinary enthusiast.
Upgrade your kitchen arsenal with the Nigara Ginsan Kurozome Damascus Sujihiki. Whether you are a professional chef or a home cook, this knife delivers unmatched precision and elegance.
Features:
- Blade Length: 300mm
- Steel Type: Ginsan (Silver 3) steel
- Blade Finish: Kurozome Damascus
- Handle Material: Birch wood
- Craftsmanship: Handmade by Nigara Hamono
- Usage: Ideal for slicing meats and fish









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