Discover the exceptional Ono Suzukaze SG2 Damascus Gyuto 210mm Tsuchime Western, a premier Japanese kitchen knife forged in Seki City. This knife features a confident, tall profile ideal for smooth rock-chopping and excellent knuckle clearance. At its core is SG2 powdered steel, renowned for exceptional sharpness and edge retention, cloaked in 69 layers of contrasting Damascus with a practical tsuchime (hammered) texture to reduce food sticking. The unique triangular Western WA handle, crafted from durable Pakka Wood, offers ergonomic comfort and balance. Perfect for both pro chefs and first-timers, this Japanese kitchen knife combines striking aesthetics with serious cutting performance. Test cut in store to experience its superior quality.
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