Nigara SG2 Tsuchime Matt Migaki Gyuto 210mm Ebony Handle

Discover the precision and elegance of the Nigara SG2 Tsuchime Matt Migaki K-Tip Gyuto 210mm, a premium Japanese kitchen knife crafted for versatility and performance. The 210mm blade is forged from SG2 steel, known for its superior sharpness, edge retention, and corrosion resistance, making it ideal for a wide range of kitchen tasks.

The blade features a striking Tsuchime (hammered) finish combined with a refined Matt Migaki surface, enhancing both its aesthetic appeal and functionality by reducing food sticking. The K-Tip design offers enhanced control for intricate slicing, dicing, and chopping. The black chacate wood handle is ergonomically designed for comfort and control, ensuring a secure grip during use. Each Nigara knife reflects meticulous craftsmanship, blending traditional techniques with modern innovation.

Upgrade your kitchen experience with the Nigara SG2 Tsuchime Matt Migaki K-Tip Gyuto, available at Knives and Stones, Sydney. We offer price match and in-store test cuts.

Features:

• Blade Length: 210mm
• Steel Type: SG2 steel
• Blade Finish: Tsuchime Matt Migaki
• Handle Material: Black chacate wood handle
• Craftsmanship: Handcrafted by Nigara Hamono
• Usage: Ideal for versatile kitchen tasks, including slicing, dicing, and chopping